Sample Menus (may change)
TRADITIONAL FOOD MADE WITH THE FINEST LOCAL INGREDIENTS
Vegetarian friendly, please also ask us for our vegan and gluten-free options...
Main Menu
Starters
Chef's Soup of the Day (V) .... £5.25
Served with bread and butter.
Camembert to Share (V).... £9.35
Stuffed with garlic and rosemary. Served with onions marmalade tomato chutney and warm bread.
Pressed Ham Hock & Cranberry Terrine..... £6.75
Served with mixed dressed leaves and pomegranate glaze.
Crispy King Prawns..... £7.50
King prawns marinated in a blend of South African spices, covered in tempura batter with sweet chilli sauce
Oven-baked Button & Portobello Mushrooms (V) .....£6.75
In a garlic & mature Cheddar sauce served with sourdough bread.
Halloumi Sticks (V) .....£6.95
Three strips of halloumi in tempura batter with a sticky sweet chilli sauce
Chicken Goujons .... £6.50
With salad garnish, a chilli dip, and a garlic mayonnaise.
Mains
Steak Gatsby .... £15.50
A Gatsby is a South African submarine sandwich consisting of a 12” sub filled with steak, chips, 2 fried eggs, with a hot or mild piri piri.
It originated in Cape Town and is a popular street-food throughout the Western Cape Province. The sandwich is typically large and suitable for sharing.
Bunny Chow .... £13.75
Often referred to simply as a bunny, this South-African fast food dish consists of a hollowed-out soup roll filled with a Cape Malay Curry.
Chicken or Vegetable (vg)
Royal Oak Burger .... £12.95
Served with triple-cooked chips, crispy bacon, mushroom, fried onion and your choice of blue cheese or cheddar
Falafel Burger (vg) .... £12.50
Served with triple-cooked chips, fried onion, mushroom and choice of blue cheese, cheddar, or vegan cheese
Baked Macaroni Cheese (V) .... £7.50 or £12.25
....................Add Chicken £1.95
....................Add Bacon £1.50
Creamy white mature cheddar cheese sauce, garlic bread and chips.
Braised Beef in a Guinness Sauce with Colcannon...£14.50
The flavour of Guinness, and classic mashed potato with spring onion.
Creamy Capsicum Tagliatelle (V) .... £10.50
....................Add Chicken £1.95
....................Add Bacon £1.50
Mixed peppers in a white wine & cream sauce, topped with mixed dressed salad leaves & sweet pomegranate glaze.
Oven Baked Chicken Kiev .... £14.50
Stuffed with soft cheese and melted garlic butter, served with homemade chips, mixed dressed leaves and coleslaw.
Fish and Chips....... £7.50 Small or £13.25 Large
Battered fish served with triple-cooked chips, tartare sauce and mushy peas or garden peas.
Whitby Scampi .... £7.50 Small or £12.95 Large
Served with triple-cooked chips, tartare sauce
and mushy peas or garden peas
Yorkshire Fisherman's Pie .... £12.95
Seafood mix served in a creamy citrus sauce, with a hardboiled egg, topped with fluffly mashed potato and served with winter vegetables.
Baked Salmon with a Herb Crust....£14.50
Served with a red pepper coulis and seasonal vegetables.
8oz Sirloin Steak ... £19.50
Served with fried egg, chips, mushroom, tomato and onion rings. With your choice of peppercorn sauce or garlic butter.
8oz Gammon Steak ... £15.50
Served with pineapple, fried egg, peas and triple-cooked chips.
Chicken Caesar Salad ... £12.00
Grilled chicken breast, bacon, anchovies, little gems, croutons, parmesan shavings and classic Casear dressing.
Ploughmans ... £12.00
Chunky bread and butter, cheese, apple, pickled onion, and chutney. Your choice of:- chicken liver pate or mushroom & asparagus pate (V).
Side Dishes Olives......£1.75 Chips......£2.75 or £4.75 (add cheese £1) Royal Oak Salad ... £4.95 Baby Potatoes ... £2.75
Children under 12yrs ~ £7.50
Including a fruit juice and a scoop of ice cream
Royal Oak Cheeseburger
Served with triple-cooked chips
Fish & Chips
Battered fish served with triple-cooked chips,
and mushy or garden peas
Chicken Goujons
Served with triple-cooked chips and peas or beans
Baked Macaroni Cheese (V)
Creamy white mature cheddar cheese sauce, garlic bread and chips
Desserts
Black Forest Sundae (GF) ... £5.85
A twist on a classic! Chocolate brownie (GF), ice cream, cherry compote, cream, chocolate sauce
Crumble of the Day ... £5.85
Served with custard, vanilla ice cream or cream
Key Lime Pie ... £5.85
Served with coconut ice cream and lime zest
Strawberry & White Chocolate Cheesecake ... £5.85
With marshmallows, chocolate sauce and vanilla ice cream
Malva Pudding ... £5.85
A sweet pudding of South African origin, containing apricot jam with a spongy, caramelised texture served with custard, vanilla ice cream or cream
Ryeburn of Helmsley Ice Creams ... £1.85 per scoop
Your choice of:- vanilla, chocolate, cinder toffee ice cream and mango or raspberry sorbet (VG)
Beverages
Tea Leaves (Pot for One) ... £2.00
Breakfast, Earl Grey & Blue Elderflower, Peppermint, Rooibos or Green Tea
Tea Bag ... £1.80
Decaf Tea
Coffee (Coffee Brothers Beans) ... £2.20
Americano, Black, Decaf, Expresso, Macchiato
Coffee ... £2.40
Double Espresso, Latte, Cappuccino, Mocha
Liqueur Coffee ... £4.95
Baileys, Irish or French
Mug of Hot Chocolate ... £2.20
Glass of Milk ... £1.00
We use local suppliers when possible.
Senior Citizen's Menu
Served Tuesday to Friday (12pm - 2.30pm)
1 Course - £7.50 | 2 Courses - £9.00 | 3 Courses - £10.50
STARTERS
Chef's Soup of the Day (V)
Served with bread and butter.
Chicken Goujons
With a salad garnish, a chilli dip and a garlic mayonnaise
Mushroom Pate (V) or Chicken Liver Pate
Served with onion chutney and toast
MAINS
Baked Macaroni Cheese
Creamy white mature cheddar cheese sauce, garlic bread and fries
Braised Beef in a Guinness Sauce with Colcannon
The flavour of Guinness, and a classic mashed potato with spring onion
Fish & Chips
Battered fish served with triple-cooked chips, tartare sauce
and mushy peas or garden peas
Whitby Scampi
Served with triple cookes chips, tartare sauce
PUDDINGS
Crumble of the Day
Served with custard, ice cream or cream.
Lemon Posset
With a shortbread biscuit
2 x Scoops of Ryeburn of Helmsley Ice Creams
Your choice of vanilla, chocolate, cinder toffee ice cream and mango or raspberry sorbet (VG)
LUNCH TIME MENU
Jacket Potatoes Choose your Jacket Potato with butter. Served with a salad and coleslaw.
Chicken Malay Curry ...... £8.75
Vegetable Malay Curry ...£8.50
Tuna Mayonnaise.............. £8.50
Ham and Cheese ............. £8.50
Cheese and Beans (V) ... £8.25
Beans (V) ............................ £7.95
Speciality Sandwiches Served with a white or wholemeal roll or gluten-free bread, crisps, mixed salad leaves & house dressing
Royal Oak Club Sandwich .... £9.50
Grilled chicken breast, bacon, tomatoes, little gems and mayonnaise.
Steak Sandwich .... £9.50
Minute steak, sautéed onions, mushrooms, and caramelised red onions.
Grilled Mediterranean Vegetables Wrap (V)
(Vegan) .... £8.50
Zucchini, aubergines, mixed peppers, cherry tomatoes, hummus served in a flatbread.
Bacon and Brie Melt .... £9.50
Brie cheese topped with bacon roasted tomatoes, little gems.
Royal Oak Fish Finger Sandwich .... £9.50
Strips of fish coated in a crispy batter, tomatoes, little gems and tartare.
Smoked Salmon .... £9.50
Smoked salmon with cream cheese.
Traditional Sandwiches Served with a white or wholemeal roll or gluten-free bread, crisps, mixed salad leaves & house dressing
Honey Roast Ham .... £7.50
Coronation Chicken .... £7.50
Brie and Caramelised Onion Chutney (V) .... £7.50
Egg Mayonnaise and Cress (V) .... £7.50
Tuna Mayonnaise and Cucumber .... £7.50
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~ WE USE LOCAL SUPPLIERS WHEN POSSIBLE ~
TRADITIONAL FOOD MADE WITH THE FINEST LOCAL INGREDIENTS
FOR ALLERGEN OR DIETARY ENQUIRIES PLEASE ASK
(V) VEGETARIAN (VG) VEGAN (GF) GLUTEN FREE
