Sample Menus (may change)
TRADITIONAL FOOD MADE WITH THE FINEST LOCAL INGREDIENTS
Vegetarian friendly, please also ask us for our vegan and gluten-free options...
* * * * *
*Please note*
For table bookings and cancellations please call the pub directly
as our email address is not always monitored throughout the day
*Please note*
For table bookings and cancellations please call the pub directly
as our email address is not always monitored throughout the day
Main Menu
Starters
Chicken Liver Pate (GFO) .... £7.15
Served with toast.
Chef's Soup of the Day (V) (GFO) .... £6.15
Served with warm bread.
Salt & Pepper Squid..... £7.50
With salad garnish and sweet chilli sauce.
Breaded Prawns ..... £8.50
With sweet chilli dip and salad garnish.
Camembert to Share (V) (GFO) .....£14.50
Stuffed with garlic and rosemary. Served with sweet onion chutney in a warm bread bowl.
Deep Fried Halloumi Sticks (V) (GFO) .....£7.85
with spicy tomato chutney and salad garnish.
Creamed Garlic Mushrooms (VG) (GFO) ..... £7.85
Served on toast and salad garnish.
Mains
Steak Gatsby .... £18.95
A Gatsby is a South African submarine sandwich consisting of a 12” sub filled with steak, chips, 2 fried eggs, cheddar cheese, with a hot or mild piri piri.
It originated in Cape Town and is a popular street-food throughout the Western Cape Province. The sandwich is typically large and suitable for sharing.
Bunny Chow .... £16.25
Often referred to simply as a bunny, this South-African fast food dish consists of a hollowed-out soup roll filled with a Cape Malay Curry.
It originated among Indian South Africans of Durban.
Your choice of Chicken, or Vegetable (vg).
Bobotie:
Beef (GF) or Green Lentil (VG)(GF) .... £15.50
A South African recipe made with beef mince.
Indulge in the exotic flavours of the curry spices, dried fruit and the texture and richness of the minced meat. It is topped with a baked savoury egg and served with yellow rice and chakalaka. Vegan option available.
Chargrilled Chicken Sosaties (GFO) .... £17.75
South African chicken and apricot kebabs. Served with a curry dip and choice of yellow rice or chips.
8oz Sirloin Steak (GFO) ... £28.50
Add Peppercorn Sauce, Blue Cheese Sauce or Garlic Butter ... £3.25
Served with choice of jacket potato or chips and peas.
Served with fried egg, mushroom, tomato and onion rings.
Royal Oak Burger (GFO) .... £16.95
Served with triple-cooked chips, crispy bacon, mushroom, fried onion and your choice of blue cheese, brie, or cheddar.
Falafel Burger (VGO) .... £16.50
Served with triple-cooked chips, fried onion, mushroom and choice of blue cheese, brie, cheddar, or vegan cheese.
Chicken & Bacon Caesar Burger (GFO) .... £16.95
Served with anchovies, parmesan, caesar dressing, cos lettuce and tomato. With salad garnish and triple-cooked chips.
8oz Gammon Steak (GFO) ... £19.95
Served with pineapple, fried egg, tomato, mushroom, peas and choice of jacket potato or chips.
Fish and Chips (GFO) ....... £10.50 Small or £16.95 Large
Battered haddock served with triple-cooked chips, tartare sauce and mushy peas or garden peas.
Whitby Scampi .... £10.50 Small or £16.50 Large
Served with triple-cooked chips, tartare sauce
and mushy peas or garden peas
Vegetable Lasagne (V).... £14.25
With garlic bread.
Classic Chicken and Bacon Caesar Salad (GFO).. £14.95
With cos lettuce, anchovies, chicken, bacon, parmesan, croutons, and caesar dressing
A Traditional Greek Salad (VGO) ...... £13.95
Mixed olives, sliced cucumber, tomatoes, red onion, lettuce, feta cheese with a olive oil.
Side Dishes Olives (VG) ...... £3.50 Chips......£3.50 or £5.50 (add cheese £1) Royal Oak Salad ... £4.95 Garlic Bread (V)(GFO)... £4.00 Onion Rings ... £4.00
No alcohol will be served to under 18's even if having a meal.
Children under 12yrs ~ £10.50
Royal Oak Burger
Served with triple-cooked chips
(Add cheese - 50p)
Battered Fish & Chips (GFO)
Served with triple-cooked chips,
with beans, mushy or garden peas
Chicken Strips (GFO)
Served with triple-cooked chips and peas or beans
Vegetable Lasagne (V)
With garlic bread
Desserts
Malva Pudding ... £7.35
A sweet pudding of South African origin, containing apricot jam with a spongy, caramelised texture served with custard, vanilla ice cream or cream
Melktert (Milk Tart) ... £7.35
Melktert is a South African dessert pie. A sweet pastry crust filled with a custard filling and topped with a generous dusting of cinnamon.
Chocolate Brownie (GF) ... £7.35
Served with custard, vanilla ice cream or cream
Crumble of the Day (VGO) ... £7.35
Served with custard, ice cream or cream
Cheesecake of the Day ... £7.35
Served with ice cream and decorated with strawberries
Ryeburn of Helmsley Ice Creams ... £2.85 per scoop
Your choice of:- vanilla, chocolate, cinder toffee ice cream and mango or raspberry sorbet (VG)
Beverages
Tea Leaves (Pot for One) ... £2.70
Breakfast, Earl Grey & Blue Elderflower, Peppermint, Rooibos, Green Tea, Decaf Tea
Coffee (Coffee Brothers Beans) ... £2.95
Americano, Black, Decaf, Expresso, Macchiato
Coffee ... £3.25
Double Espresso, Latte, Cappuccino, Mocha
Liqueur Coffee ... £7.50
Baileys, Irish or French
Mug of Hot Chocolate ... £2.80
Glass of Milk ... £1.50
We use local suppliers when possible.
Senior Citizen's Menu
Served Tuesday to Friday (12pm - 2.30pm)
1 Course - £10.50 | 2 Courses - £13.50 | 3 Courses - £16.50
STARTERS
Soup of the Day (V) (GFO)
Served with bread and butter.
Chicken Liver Pate (GFO)
With bread and butter.
Garlic Creamed Mushrooms (VG) (GFO)
Served on toast and salad garnish
MAINS
Whitby Scampi
Served with chips, mushy or garden peas and tartare sauce.
Battered Fish (GFO)
Served with chips, mushy or garden peas and Tartare Sauce.
Vegetable Lasagne (V)
With garlic bread.
Braised Beef
On mashed potato with carrots, gravy, and parsnip crisps
PUDDINGS
Crumble of the Day (GFO)
Served with custard, ice cream or cream.
Lemon Posset (GF)
With a shortbread biscuit
2 x Scoops of Ice Cream
Your choice of vanilla, chocolate, cinder toffee ice cream and mango or raspberry sorbet (VG)
Vanilla Cheesecake
With raspberry sorbet
LUNCH TIME MENU Available at lunchtime only
Jacket Potatoes - All £9.75 Choose your Jacket Potato with butter. Served with a salad garnish.
Chakalaka (VG)
Coronation Chicken
Tuna Mayonnaise
Bacon and Cheese
Coronation Chickpea (VG)
Cheese and Beans (V) (VGO)
Beans (VG)
Our Sandwich Selection - All £9.95 Served with a white or wholemeal roll or gluten-free roll, with a salad garnish and crisps.
Royal Oak Club Sandwich
Grilled chicken breast, bacon, tomatoes, boiled egg, cheese, cos lettuce and mayonnaise.
Steak Sandwich
Minute steak, sautéed onions, mushrooms.
Tuna Mayonnaise and Cucumber
Coronation Chicken
Bacon and Brie Melt
Brie cheese topped with bacon roasted tomatoes, cos lettuce.
Royal Oak Fish Finger Sandwich
Coronation Chickpea (VG)
Chickpeas in a coronation sauce.
Egg Mayonnaise and Salad (V)
Sunday Menu
Starters
Chicken Liver Paté (GFO) ... £7.15
Served with onion chutney and toast.
Garlic Creamed Mushrooms (VG) (GFO) ... £7.85
Served with toast and a salad garnish.
Soup of the Day (V) (GFO) ... £6.15
Served with bread and butter.
Mains
Roast Striploin of Beef (GFO)... £17.95 or £12.95
Roast Belly Pork (GFO)... £15.95 or £12.95
½ Roast Chicken (GFO) ... £17
Roast Pork and Beef Mixed (GFO) ... £16.95
Vegetarian Roast (VG) (GFO) ... £15.95
All the above served with Yorkshire Pudding, gravy, roast potatoes, cauliflower cheese, and vegetables.
If you wish for any more vegetables or gravy, please ask.
Puddings of the Day
Malva Pudding ... £7.35
A sweet pudding of South Africa origin, containing apricot jam with spongy, caramelised texture. Served with custard, vanilla ice cream or cream.
Melktert (Milk Tart) ... £7.35
Melktert is a South African dessert pie. A sweet pastry crust filled with a custard filling and topped with a generous dusting of cinnamon.
Chocolate Brownie (GF) ... £7.35
Served with ice cream, cream, or custard.
Crumble of the Day (VGO) ... £7.35
Served with ice cream, cream or custard.
Cheesecake of the Day ... £7.35
With ice cream and decorated with strawberries.
Ryeburn of Helmsley Ice Creams ... £2.85 per scoop
Vanilla, chocolate, cinder toffee ice cream and raspberry or mango sorbet.
~ WE USE LOCAL SUPPLIERS WHEN POSSIBLE ~
TRADITIONAL FOOD MADE WITH THE FINEST LOCAL INGREDIENTS
FOR ALLERGEN OR DIETARY ENQUIRIES PLEASE ASK
(V) VEGETARIAN (VG) VEGAN (GF) GLUTEN FREE